Join us for an unforgettable evening at the Taittinger Dinner on Friday 11th October! Indulge in a delightful culinary experience paired with the finest Taittinger Champagne in our 15th century hotel.

Prepare your taste buds for an exquisite menu crafted by our talented chef, showcasing the perfect fusion of flavors. Each dish will be thoughtfully paired with a selection of Taittinger Champagne, ensuring an evening of pure indulgence.

Kevin McKee, the UK Director of the Taittinger family, will host the evening in partnership with our in house Sommelier and Restaurant Manager, David Knipli, giving an insight into the history of family and vineyard, the processes involved in creating the champagnes and why the different glasses work so well with our selected food menu.

Immerse yourself in the elegant ambiance as you savor every moment. Whether you are a champagne connoisseur or simply seeking an extraordinary dining experience, the Taittinger Dinner promises to be a night to remember.